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Moringa Tea

The tea from a Miracle tree. Ancient Indian Ayurvedic tradition has mentioned numerous benefits of Moringa in sacred texts. It has been used to treat eyes, liver, hair, & detox body.

We are on a mission to provide best nutritious Moringa leaves to your cup.

We grow it naturally at our farm near the Gir region of Gujarat. We process it naturally and deliver it with love.

WHAT IS MORINGA?

मोरिंगा ओलीफेरा Moringa oleifera is a fast-growing, drought-resistant tree of the family Moringaceae, native to the Indian Subcontinent 

It is widely cultivated for its young seeds pods and leaves used as vegetables and for traditional herbal Medicine. It is also used for water purification

Almost all parts of moringa are edible, with regional uses varying widely:

  • Immature seed pods, called "drumsticks"

  • Leaves

  • Mature seeds

  • Oil pressed from seeds

  • Flowers

  • Roots

Nutritional Benefits of Moringa

The leaves are the most nutritious part of the plant, being a significant source of vitamin B, vitamin C, provitamin A as beta-carotene, vitamin K, manganese, and protein.

 

The leaves are cooked and used like spinach, and are commonly dried and crushed into a powder used in soups and sauces or as a supplement for better health.

Malnutrition relief by Moringa

Different Names of Moringa

Moringa Oleifera

સરગાવો

सहजन

सुजना

सेंजन

मुनगा

Kannada - Nuggekai, Nuggekodu, Nugga egipa, Nugge, Noogay

Marathi - Sujna, Shevga, Shivga

Telegu - Tella-Munaga, Mulaga, Sajana

Kumao-Himalyan region - Sunara

Sanskrit -  Sigru Shobhanjan, Sobhan jana, Shobanjana, Danshamula

 

 

Belize - Spanish -  Maranga calalu

Brazil - Portuguese -  Cedra

Costa Rica - Spanish - Marango, Marangon, Recedad

Cuba - Spanish -  Palo de Tambor, Palo de Jeringa, Acacia

Dutch Antilles - Dutch -  Ben boom

Guadeloupe - French -  Ben-ailé, Moloko, Maloko

Fiji - Sajina

French -  Bèn ailé, Benzolive, Moringa, Ben oléifère,

German -Behenbaum, Behenussbaum, Flügelsaniger Bennussbaum

Italian - Sàndalo ceruleo

Portuguese - Acácia branca, Cedra (Brazil), Marungo

Spanish - Árbol del ben, Ben, Morango, Moringa

Moringa trees have been used to combat malnutrition, especially among infants and nursing mothers. Since moringa thrives in arid and semiarid environments, it may provide a versatile, nutritious food source throughout the year. Moringa leaves have been proposed as an iron-rich food source (31% Daily Value per 100 g consumed, table) to combat iron deficiency. However, further study is needed to test practical applications of using this dietary source and its iron bioavailability.

Intake of Moringa

Supplementation with M. oleifera leaf extract is

safe at 1000 Mg/Kg of Body Weight.

How To Have

Moringa Loose Leaf Tea?

Add 100ml Warm Water at 195° F 

in a Kettle

Add 1 gram Moringa Loose Leaf Tea and stir it for 3 Min

Filter it. Add Honey & lemon

Sip your Favorite tea

Favorite Crush

Tea prepared with Indian exotic spices & fresh moringa leaves from leaf era moringa farm

Nutrition

Moringa is a superfood with nutrition and antioxidants. Great for Smoothies, Tea, Drinks & Recipes

Fresh From Farm

Moringa tea & Moringa powder you will get it fresh from the farm. we prepared it when we get an order.

4.0
150 Recommend it

NON-GMO

Vegan

Moringa

Gluten Free

Fresh from Farm

Hand Packed

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